How to Cut a Recipe in Half
I seriously feel like this chart is a “must have” in my kitchen. It seems every recipe I come across these days are for people who I can only assume, are making meals to fill the tummies of the National Guard: “For this easy family dinner you will need 8lbs of chicken, 3 bricks of cream cheese and 2 bags of carrots”. You feel me on this, right?
Okay, so that may be a bit extreme (but not far off haha). Anyhoo – I hope you can find some use for this little chart. I know I sure can. Feel free to pin or share wherever you like – ENJOY
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