How to Cut a Recipe in Half

I seriously feel like this chart is a “must have” in my kitchen.  It seems every recipe I come across these days are for people who I can only assume, are making meals to fill the tummies of the National Guard:  “For this easy family dinner you will need 8lbs of chicken, 3 bricks of cream cheese and 2 bags of carrots”.  You feel me on this, right?

Okay, so that may be a bit extreme (but not far off haha).  Anyhoo – I hope you can find some use for this little chart.  I know I sure can.  Feel free to pin or share wherever you like – ENJOY